Weird Food Habits

Inspired by Lindy, I give to you my food quirks.

• I don’t like coffee.  I think it tastes pretty shitty.  When I was ten I had a brief love affair with Irish Cream flavored coffee, but that didn’t last long.  I haven’t even attempted to stomach that swill in ten years.
• I looooove green beans in a can.  They’re delicious!  All salty and mushy, mmmm.
• I’ve eaten a banana almost every day for the last three years.  Sometimes I skip a few days, but then i’ll just eat 2-3 in one day to make it for it.
• I can’t eat oranges because their tough casing grosses me out,  I can’t bring myself to swallow.  So I eat clementines instead.
• Just the smell of olives is enough to make me gag.  I will not eat them in a house, I will not eat them with a mouse.
• Although I don’t hate hate them, all of the other vegetables I dislike can be found in a lot of stir fries:  baby corn, water chesnuts, and bean pods.
• Along that line, I don’t like stir fried carrots.  I will eat them raw or mushy, but not inbetween.
• I’ve never tried beets, because i’m convinced I will hate them for no good reason.
• When I was four, I was grounded because I wouldn’t eat a mustard sandwich.  I guess that’s not really being picky, just smart enough to not want to eat food made by an alcoholic.
• I really love ketchup.  I bought a huge bottle that weighs more than Bonny, just to gross my husband out.
• One of my favorite meals is still noodles with margarine, salt, and pepper.  As Joanna calls them, “Stone cold delicious, dude.”
• If you mention Jiffy muffins, I will start to dry heave.  Ask Brian.
• When I was a kid, I would eat bacos straight out of the jar, by the handful.
• I can and will eat raw garlic and onions.  Once again, mostly to gross out that dude I married.
• In case you were wondering, onions are my favorite vegetable.  Shocker, I know.

I think that’s all I have for now.

posted: 07 August 18
under: lists